Hi everyone, Me and a special friend were going to pie each other on new years eve, and we were going to get pie crusts and whipped cream. So the question is, how much whipped cream should I get for four pies in all?
A simple way to do it is to get the tubs of whipped topping from the frozen section of the grocery store. One per ready made graham pie crust does the trick. Allow time for them to thaw before you plan to use them. And no need to buy real Cool Whip if there is a cheaper store brand
if u want to make your own, i like to mix with a blender or a cake mix machine, and use heavy whipping cream and add something else like sugar, or melted chocolate or melted carmel to thicken it. also maybe adding marshmallow fluff would be good too?
Love you, too
