So I'm currently planning my next self splosh session. I'm looking at making this a biggie.
There will be pies, (avalanche foam pies, and proper custard pies with whipped cream), lots and lots of custard (in the gallons) and some buckets of batter.
With regards the batter, I'm undecided on what colour to make them. So I thought I'd throw out there.
What do you lovely people think? Is there any colour you think would look great?
Once I have my stock,and do the session, I'm looking at putting up on here as 3rd vid. You can check out my first 2 on my profile.
I look forward to comments, and thank you for reading. As a gift here's a couple of pics