Hey everyone, just looking for some advice on making some super messy cakes.
My idea is to buy a sheet cake from the grocery store and then somehow hollow it out and put extra pudding, custard, or frosting in the middle, and then put it back together. Have any of you ever done this? I would love some tips or advice on techniques I could use to hollow it out and add the pudding, and then reconstruct it. Thanks!
Sloppy_guy said: Hey everyone, just looking for some advice on making some super messy cakes.
My idea is to buy a sheet cake from the grocery store and then somehow hollow it out and put extra pudding, custard, or frosting in the middle, and then put it back together. Have any of you ever done this? I would love some tips or advice on techniques I could use to hollow it out and add the pudding, and then reconstruct it. Thanks!
so if you want to go all out and do something like this, it may be easier to construct it yourself. Full sheet cake, a couple of half sheet cakes hollowed out and filled. It'd work. Though in all likelihood It'd look like a mess
Love you, too
