Hey folks,
Can a volume really be "lost" if I knew where it was the entire time? Anyway. The final standard-def shoot in SlapstickStuff history has NEVER seen the light of day... Until now! This was shot just before the HD transition and got a bit lost in the shuffle, which is a shame because Devan is VERY cute (check out those eyes!) and very willing to get VERY messy....

RAW.SlapstickStuff.com

All three of these scenes are quite similar to one of our older volumes, like SS109... There's more shaving cream pies, more self pies, and lots of chocolate face dunking! (Seriously. That shows up in Scenes 2 AND 3.) Devan even gets marshmallow pied in two different scenes to boot!
Watching these again made me a bit nostalgic for the "old days"... Too bad Devan is now a mom and "retired" from modeling. She may be the lost model, but this shoot definitely holds up. (Even if doesn't fit neatly into the catalog...)
All three scenes from Volume 114 1/2 now in the original RAW Bar DL Store... which hasn't been updated in years and won't be again! Thanks!

Pics pics pics! Scene 2 has a lot more thrown pies, and Scene 3 is the slime-centric one. (Plus bikini!!)

Nice!....really pretty and sexy girl (bleach blond)...that first (pink colored0 pie hit is fantastic, one of your better hits, I think...or, is it the combo of pink pie and pretty blond that make it so? One of the great mysteries of pie throwing, for sure.

Maybe! I do love the aesthetics of the different colors... I'm fond of white slime on top of chocolate slime, for instance, or green then chocolate.

Pink pies! That definitely dates this to 2012! At some point I stopped adding food coloring to the pie filling... I dunno. Do people dig the pink pies? Or do you prefer white pies as God and Soupy Sales intended??

White pies, definitely. I actually to this day own some stuff - UK stuff, like "All Pies TV", for example - that I really love in theory, but for the fact that they used colored butter cremes.

Whereas slime, I've come to love and appreciate it in all colors and, in some cases, textures (though if there's a watery YCDTOTV "technicolor"-type sliming, i prefer that it's eventually covered over in something thicker). I, too, like the white slime covered up by green or chocolate, and vice-versa.

But pies....even chocolate pudding or custard pudding ones just don't really do it for me. They become "mess", in a more general sense, than "pies".

But of course, just one man's opinion.

JY

PS - Is it possible to post a pic of her with the marshmallow pieing you mention? or is it in there amongst those photos and i just didn't spot?

Ah see... I like the different consistencies and textures of pudding pies vs. chocolate pies vs. pure white CW pies. When you vary them, you get some interesting contrasts... Whereas I've seen videos of just pie after pie, every one the same, and eventually it becomes redundant. If the model looks almost the same after each successive hit, then I feel like those additional pies are wasted.

ANYWAY...
The marshmallow pies I used back then were a little thinner (I might've mixed in CW?) and not colored. So the 10th and 11th pics (when she's in the black dress, and opens her eyes in the latter pic) are the MM. The one in Scene 2 comes between a banana cream and the chocolate facial, and again... It's not as thick as my later ones.

Also, for those wondering... All 3 scenes feature more pie hits than shown, especially the first two (which I believe have 15+ pies each). I guess I also took less screen grabs back in 2012...

I guess I should clarify, and you've helped to do so:

In "perfect theory", i like a white pie, as God and Soupy Sales intended.

But, I totally understand and agree on multiple pies, and the contrasts. You gotta do that, otherwise, I hope you like piles of white cream and crust, b/c that's basically all you get; it becomes a law of diminishing returns, unless your fetish leans toward a covered blob of a model.

And in sessions like yours or other producers', there is some fun that comes in the reactions to the various tastes and fillings. I was just watching one recently and there was a fun back and forth with you and a model about what was in a pie, what it tasted like vs. what it was, etc.

It's something I tip my hat to producers on, as I came into this (like many i'd imagine) based on the one (maybe two) pie limits of the average tv show slapstick scene. But fetish/WAM production, obviously you need to get more for your money, and it never ceases to fascinate me the variations on color, substance, situation that can be invented...

The only thing I think I can say i just don't love, for whatever reason, is chocolate crust. In terms of eating, yes - graham cracker first, oreo cookie would be a close second. But visually, the chocolate crust -- it's not even that it "looks bad", so much as it just "looks wrong".

And, yes, I realize the minutiae of all this is probably the kind of thing that kept me out of the really good colleges...

Rich, you are definitely one of the best producers out there. I prefer stockings on my models and nudity which are the only reasons I haven't purchased any of your stuff before. To me Rob Blaine was the all-time greatest.

Anyway, the reason for my response is I always click on your posts because you're pretty damn funny and I always appreciate your detailed analysis of pies. For me, everything has to look authentic so food coloring doesn't work. With the very limited sessions I've had with my very conservative wife, I've used graham cracker crusts, pudding (chocolate, vanilla, lemon, etc...) and then lots of cool whip. While she hates doing scenes, at least the stuff I make tastes good to her making it somewhat more palatable.

If you ever go R rated, you'll probably find an additional market. Also, I'm sure, at some point, we would all love to hear some stories about how you recruit such hotties. I can only picture you walking into the local hooters, "Hi I'm Rich, I produce fetish movies where hot girls pie each other into oblivion. Interested???" That's probably a genre in and of itself. Keep it up dude!

HA! When I was starting out years ago, I met up with a customer/fellow UMDer who was traveling through the area. We met at the primo Hooters in town. (Fun fact: Probably 6-7 models I've shot have passed through it.) Boosted by liquid courage, he started suggesting that I try to "recruit" some of the waitresses there.

Short story: They seemed amused and even (somewhat) willing, but nothing ever panned out. Turns out recruiting out of the Hooters is not a sound business model. I've stuck to official channels since!

As for the chocolate "Oreo" crusts... I rarely use those anymore. Years ago I did. I seem to remember Deana getting some particularly nice ones. And recently a customer just asked when I was gonna bring back the shortbread crusts that stick completely and don't break up! Everyone has their own favorites!

Funny....I'm fond of chocolate, followed by green.

Question. Are these two girls the same... they look similar and both updates came out together SS/Anglefan

Pretty sure it's the same girl. Devan used to work for Meg, and Ken hired models through Meg before they had a falling out, so it makes sense.