Hello everyone! Hope you're doing well and an early Happy New Years!

I was curious about what everyone's favourite types of pies were, whether that be whipped cream, shaving cream, real pies (if so which ones), butter cream etc. Any favourite fillings or combinations of different creams and fillings?

Let me know because I'm very interested in what everyone prefers. I'm also looking for ideas and new things to try come my next session!

I am quite partial to the classic, cream and custard combination myself, what about yourselves?