After a couple of successful attempts with MessySupplies' 'thick' MS-Gunge, we've bought some of their 'extra thick', to try and do a "chocolate easter bunny" shoot.

The plan is to try and slather it on, rather than tipping it, almost like a paste - we're aiming for the consistency of nutella etc, so that it stays on the body for a good amount of time. (We would use nutella itself, but don't like the idea of food waste).

So, the question is this - is their 'extra thick' gunge thick enough to achieve this gravity-defying? Or by putting double the amount of powder into one 10-litre bucket and using the gunge sparingly, would it increase the thickness sufficiently to stop it from all running off onto the floor?

That's good to know, thank you!